ZHIM SCA126 Upper-grade Softy Ice Cream Machine with Standby Mode

The ZM-SCA126 is a premium commercial ice cream machine designed for businesses seeking versatility, speed, and ease of operation. Ideal for cafes, dessert shops, and mobile vendors, it combines triple-flavor output with a compact footprint, making it perfect for high-demand environments.

KEY FEATURES: 

Triple-Flavor Flexibility: 2 hoppers enable simultaneous production of 3 flavors, enhancing menu diversity.

High Output: Produces 18L of ice cream per hour (over 200 servings/hour), ensuring seamless service during peak hours.

Space-Saving Design: Compact dimensions of L 410mm (16 ⁹/₆₄”) ×W 540mm( 21 ¹⁷/₆₄”)×H760mm(29 ⁵⁹/₆₄”) maximize counter space without compromising capacity.

Smart Automation: Features one-button cleaning and standby mode to maintain safe temperatures and reduce downtime.

Dual-Motor Design(Optional): Prevents "cylinder bias" during peak hours, ensuring consistent quality for every scoop.

Premium Components: Equipped with Panasonic/GMCC compressors and a built-in expansion pump for consistent, airy texture.

Durable & Hygienic: 304 stainless steel hoppers and 201 stainless steel exterior ensure longevity and easy maintenance.

Global Compliance: 110V/60Hz & 220V/50Hz can be chosen depends on clients local needs, meeting international electrical standards.

CE/UKCA/BS EN/FCC/RoHS/ISO-9001Certificated

The ZM-SCA126 is a cost-effective solution for businesses aiming to boost productivity, flavor variety, and customer satisfaction with minimal operational hassle.