ZHIM
ZHIM SCA200 Vertical Commercial Softy Ice Cream & Frozen Yogurt Machine
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The ZM-SCA200 is a robust, high-performance commercial ice cream machine designed for businesses requiring large-scale production and advanced functionality. Ideal for ice cream parlors,chain shop, and high-traffic food service establishments, it combines power, durability, and smart features to streamline operations.
KEY FEATURES:
High Output: Produces 20L(5.3gal approx) of ice cream per hour, perfect for demanding commercial environments.
Dual-hopper Flexibility: 4L x 2 mixing hoppers enable simultaneous production of two flavors plus mixes, enhancing menu versatility.
Smart Operation: Features a color digital display and material shortage alarm to ensure seamless workflow and prevent downtime.
Premium Components: Equipped with Panasonic/Gree compressor and a built-in expansion pump for consistent, airy texture and rapid freezing.
Durable Construction: Full stainless steel body (304-grade hoppers) ensures hygiene, corrosion resistance, and long-term reliability.
Energy-Efficient Cooling: Air-cooling system and R290/R22/410a refrigerants balance performance with environmental compliance.
Global Voltage Support: Compatible with 220V/50Hz or 110V/60Hz, suitable for international markets.
Compact Yet Powerful: With dimensions of L 510mm(20 ⁵/₆₄”) ×W 600mm (23 ⁵/₈”)×H 1350mm(53 ⁵/₃₂”), it maximizes output while fitting seamlessly into commercial kitchens.
CE/UKCA/BS EN/FCC/RoHS/ISO-9001Certificated
The ZM-SCA200 is the ultimate choice for businesses prioritizing high volume, reliability, and operational efficiency in their dessert offerings.
